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Journal of Spices and Aromatic Crops: Vol 28, No 1 (2019)
Published : 07 - 06 - 2022
JOSAC is an international, peer-reviewed, open-access journal devoted to the advancement of spices, aromatic and related crops. The journal publishes multidisciplinary reviews, research articles and research notes on all aspects of spices, aromatic and allied crops. The journal has been rated in the highest class in punctuality and quality by the Indian Council of Agricultural Research, New Delhi.