Thank You

We appreciate that you have taken the time to write us. We will get back to you very soon. Please come back and see us often.

Follow Us
Message To
Write Us
Siddharth Priyadarshi, Ramasamy Ravi & M Madhava Naidu

Development and quality evaluation of flavourant from coriander seed.


R Karthika, T V Lini, O B Rosana, D Prasath & M Anandaraj

In silico studies on resistance (R) genes from the transcriptome of Curcuma amada and Zingiber officinale after challenge inoculation with Ralstonia solanacearum

R Pervez, S Devasahayam, T K Jacob & S J Eapen

Infectivity and multiplication of entomopathogenic nematodes against Lema sp. (Chrysomelidae: Coleoptera) infesting turmeric (Curcuma longa L.)


R S Varma, O S Thiyagarajan, S Vidyashankar & P S Patki

In vitro evaluation of anti-aging properties of clove and cinnamon oils

india gov
digital india
make in india
make in india
make in india
make in india
Playstore Apps

Indian Society for Spices
ICAR-Indian Institute of Spices Research
Marikunnu P.O, Kozhikode-673 012, Kerala

call0495-2731410 mailisscalicut@gmail.com
© Indian Society for Spices. All Rights Reserved.
Powered by Corehub Solutions